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Verlag: Braunschweig; FAL
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Biotechnology in animal breeding : perspectives for further genetic progress
Response of broilers to dietary treated and untreated sheabuttercake supplemented with molasses
Effects of polyethylene glycol treated leucaena leaf based diets on nutrient digestibility and growth performance of pigs
Production and utilization of available feed resources in the Butana area in the Sudan
Recent advances in domestic animal biotechnology
Biotechnological procedures and strategies in animal breeding and reproductive management as related to health aspects
Aspects of meat quality at the production level with respect to meat processing requirements
Biotechniques and ethics in livestock breeding : can differences in opinion be attenuated?
Effects of CO2-enrichment on pasture plants
N2O-emissions from an arable soil: Spatial variability and influencing parameters
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