Page Project FishForFood Lead Institute FI Institute of Fisheries Ecology For 2.9 billion people, fish is the most important source for animal protein. The increase of the demand can only be met by increas

Page Project Combination of offshore wind farms and marine aquaculture in the North sea - a realistic scenario? Lead Institute FI Institute of Fisheries Ecology The future establishment of aquaculture syst

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Page Projects "Analysis of the Agricultural and Food Sector" Ongoing projects Agriculture's share of consumer spending on selected food products For more than 40 years, the Thünen Institute has been monito

Page Projects "Model-based Policy Impact Assessment" Ongoing projects Baseline with market models Many agri-food markets are hallmarked by dynamic expansions – some driven by changed demand concerning ener

Page Projects "International agricultural trade – Food security" Ongoing projects Agricultural long-term policies for climate mitigation The European Green Deal and the Farm-to-Fork Strategy highlight the

Page Projects "Consumer Research" Ongoing projects Carbon Farming and climate labeling Agricultural land possesses great potential to contribute to climate change mitigation by retaining CO2. However, litt

News Previously he was working at the Institute of Wood Science of the University of Hamburg in the department of Wood Chemistry in the FACCE SURPLUS project "FLEXIBI" and conducted research on the valoriz

News How does the location with its peculiarities change tree growth? And what influence does this have on the wood properties? The extensively documented growth of trees on the "Britz" research plot of th

News If wood products are imported into EU markets, it must be ensured that they are correctly declared and come from legal sources. Despite this, the illegal timber trade is one of the world's largest are