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© Anja Bunge / Thünen-Institut
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Institute of

FI Fisheries Ecology

Thuenen related publications of Dr. Fabian Schäfer

  1. 0

    Schäfer F, Oesterwind D, Sell AF, Kammann UKR (2024) Fatty acid analyses reveal differences in feeding ecology of North Sea squids that overlap in time and space. Food Webs 40:e00355, DOI:10.1016/j.fooweb.2024.e00355

    https://literatur.thuenen.de/digbib_extern/dn068659.pdf

  2. 1

    Schäfer F, Oesterwind D, Sell AF, Kammann UKR (2024) Fatty acid analyses reveal differences in feeding ecology of North Sea squids that overlap in time and space [Datenpublikation] [online]. 1 XLSX file. Göttingen: OpenAgrar, zu finden in <https://www.openagrar.de/receive/openagrar_mods_00100742> [zitiert am 06.11.2024], DOI:10.3220/DATA20241022145649-0

  3. 2

    Schäfer F, Kammann UKR (2023) CLEAN FISH - alternative food from cell culture. Bremerhaven: Thünen Institute of Fisheries Ecology, 2 p, Project Brief Thünen Inst 2023/36a, DOI:10.3220/PB1690784467000

    https://literatur.thuenen.de/digbib_extern/dn066616.pdf

  4. 3

    Schäfer F, Kammann UKR (2023) CLEAN FISH - Alternative Lebensmittel aus der Zellkultur. Bremerhaven: Thünen-Institut für Fischereiökologie, 2 p, Project Brief Thünen Inst 2023/36, DOI:10.3220/PB1690783541000

    https://literatur.thuenen.de/digbib_extern/dn066615.pdf

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