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Dossier Emission inventories: Accounting for climate protection Roland Fuß , Cora Vos , Claus Rösemann , Andreas Gensior , Sophie Drexler , Wolfgang Stümer , Sebastian Rüter | 16.03.2023 AK Institute
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Facts & Figures Emissions of greenhouse gases from agriculture Roland Fuß , Cora Vos , Claus Rösemann | 15.03.2024 AK Institute of Climate-Smart Agriculture In 2022, German agriculture was responsible
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Facts & Figures Emissions of ammonia from agriculture Roland Fuß , Cora Vos , Claus Rösemann | 16.03.2023 AK Institute of Climate-Smart Agriculture The emission of ammonia leads to the formation of ha
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FAQ From Sink to Source 15.03.2024 KB Stabsstelle Klima, Boden, Biodiversität AK Institut für Agrarklimaschutz WO Institut für Waldökosysteme HF Institut für Holzforschung Why is there a special focus
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Comment Where have all the insects gone? Jens Dauber | April 2024 BD Institute of Biodiversity © Thünen-Institut/Michael Welling Jens Dauber Where have all the insects gone? This question has moved th
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Obst- und Gemüsebau Äpfel dominieren die Obstanbaufläche in Deutschland. Beim Gemüse liegen Möhren und Speisezwiebeln im Trend, während die Anbaufläche von Kohlgemüse und Einlegegurken zwischen 2012 u
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Expertise Reduction of unwanted bycatch of fish Daniel Stepputtis OF Institute of Baltic Sea Fisheries How can the selectivity of trawl nets be improved so that there is less bycatch? The fish themsel
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Expertise Bottle babies: How tissue culture helps in beech research Pascal Eusemann and Ben Bubner | 26.01.2023 FG Institute of Forest Genetics Tissue culture can be used to preserve and propagate tre
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Expertise One system – many faces Kerstin Barth | 31.05.2022 OL Institute of Organic Farming There is no formula for cow-calf contact systems. Farmers adjust their system to their barn equipment or to
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