Literatur
Bender S, Ude G, Rahmann G, Weißmann F, Aulrich K, Georg H (2014) Fatty acid composition of organic goat kid meat from dairy goat and crossbred meat goat kids. Thünen Rep 20, Vol. 2:523-526
Literatur
Volkmann A, Rahmann G, Knaus W (2014) Fatty acid composition of goat milk produced under different feeding regimens and the impact on Goat Cheese. Thünen Rep 20, Vol. 2:551-554
Literatur
Ivemeyer S, Bell N, Brinkmann J, Cimer K, Gratzer E, Leeb C, March S, Mejdell CM, Roderick S, Smolders G, Walkenhorst M, Winckler C, Vaarst M (2014) Farmers taking responsibility for herd health development - stable schools as a tool for dairy health and welfare planning in Europe. Thünen Rep 20, Vol. 2:363-365
Literatur
Gronle A, Böhm H (2014) The effect of intercropping winter peas and non-legumes on the weed suppressive ability in deep and short-term shallow ploughed soils. Thünen Rep 20, Vol. 2:367-370
Literatur
Feucht Y, Zander K (2014) Consumers’ knowledge and information needs on organic aquaculture. Thünen Rep 20, Vol. 2:375-378
Literatur
Koopmann R, Dämmrich M, Ploeger H (2014) Online decision trees to support the control of gastrointestinal worms in ruminants. Thünen Rep 20, Vol. 2:331-334
Literatur
March S, Brinkmann J (2014) Improvement of animal health indicators in German organic dairy farms through Stable Schools. Thünen Rep 20, Vol. 2:339-342
Literatur
Warnecke S, Schulz F, Paulsen HM, Rahmann G (2014) Differences in feeding practices on organic and conventional dairy farms - data from a farm network. Thünen Rep 20, Vol. 2:343-346
Lebensmittelverluste bei Äpfeln (MRI, TI)
Literatur
Roser S, Trierweiler B, Peter G, Kuhnert H, Haß M, Banse M (2013) Lebensmittelverluste bei Äpfeln (MRI,TI ). In: Einschätzung der pflanzlichen Lebensmittelverluste im Bereich der landwirtschaftlichen Urproduktion : Bericht im Auftrag des Bundesministeriums für Ernährung, Landwirtschaft und Verbraucherschutz (BMELV). Braunschweig: Johann Heinrich von Thünen-Institut, pp 22-28
Literatur
Ludwig-Ohm S (2013) Analyse der Rentabilitätsentwicklungen im Produktionsgartenbau. Thünen Working Paper 6:101-135