Measuring genetic diversity in farm animals
Literatur
Eding H, Bennewitz J (2007) Measuring genetic diversity in farm animals. In: Oldenbroek K (ed) Utilisation and conservation of farm animal genetic resources. Wageningen: Wageningen Academic Publ, pp 103-130
PM emissions in and from force ventilated turkey and dairy cattle houses
Literatur
Hinz T, Kuczynski T, Myczko A, Berk J (2007) PM emissions in and from force ventilated turkey and dairy cattle houses. In: Monteny GJ (ed) Ammonia conference abstract book. Wageningen: Wageningen Academic Publ, p 140
Ammonia, trimethylamine, and other volatile organic compound emissions from selected animal buildings
Literatur
Ngwabie NM, Schade GW, Custer TG, Linke S, Hinz T (2007) Ammonia, trimethylamine, and other volatile organic compound emissions from selected animal buildings. In: Monteny GJ (ed) Ammonia conference abstract book. Wageningen: Wageningen Academic Publ, p 144
Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps
Literatur
Böhm H, Krause T, Haase T, Haase NU, Loges R, Heß J (2006) Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps. In: Haase NU, Haverkort AJ (eds) Potato developments in a changing Europe. Wageningen: Wageningen Academic Publ, pp 86-97
Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection
Literatur
Bockisch F-J, Kreimeier P, Hoffmann G, Hohmann T, Bohnet W, Brehme U (2006) Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection. Book of Abstracts Ann Meet EAAP 12: 65
Cross-sucking behaviour and blood glucose levels in group housed Holstein Friesian calves
Literatur
Flömer M, Ude G, Moors E, Georg H, Bockisch F-J, Gauly M (2006) Cross-sucking behaviour and blood glucose levels in group housed Holstein Friesian calves. Book of Abstracts Ann Meet EAAP 12: 327
Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view
Literatur
Flachowsky G (2006) Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view. Book of Abstracts Ann Meet EAAP 12: 100
Feeding of genetically modifies (Bt) maize to laying hens over four generations
Literatur
Halle I, Flachowsky G (2006) Feeding of genetically modifies (Bt) maize to laying hens over four generations. Book of Abstracts Ann Meet EAAP 12: 146
Studies on Rare Earth Elements (REE) in animal nutrition
Literatur
Böhme H, Förster D, Halle I, Meyer U, Flachowsky G (2006) Studies on Rare Earth Elements (REE) in animal nutrition. Book of Abstracts Ann Meet EAAP 12: 125
Effects of Iodine supplementation on Iodine cencentration in blood and milk of dairy cows
Literatur
Flachowsky G, Schöne F, Leiterer M, Bemmann D, Lebzien P (2006) Effects of Iodine supplementation on Iodine cencentration in blood and milk of dairy cows. Book of Abstracts Ann Meet EAAP 12: 295