Literaturrecherche

Literatur Meyer U, Gädeken D, Spolders M, Flachowsky G (2002) A comparison of recommandations for the fibre supply of dairy cows fed Total Mixed Rations (TMR). Proc Soc Nutr Physiol 11: 133

Literatur Meyer U, Lattemann D, Flachowsky G (2002) Influence of feeding high doses of vitamin E during the dry period on alpha-tocopherol concentrations in blood and milk of dairy cows and in blood of newborn calves. Proc Soc Nutr Physiol 11: 148

Literatur Tony MA, Broll H, Zagon J, Halle I, Farouk F, Edris B, Awadallah S, Bögl K, Schauzu MA, Flachowsky G (2002) Detection and impact of Bt 176 maize on broiler health and performance. Proc Soc Nutr Physiol 11: 197

Literatur Spolders M, Haude IB, Meyer U, Flachowsky G (2002) Effects of different portions of roughage in a total mixed ration (TMR) on chewing activity and rumen pH-value of dairy cows staying in the middle of lactation. Proc Soc Nutr Physiol 11: 43

Literatur Stemme K, Lebzien P, Flachowsky G, Scholz H (2002) Investigations on the microbial vitamin B12 synthesis of dairy cows as related to the cobalt concentration in the ration. Proc Soc Nutr Physiol 11: 70

Literatur Stemme K, Meyer U, Flachowsky G, Scholz H (2002) Vitamin B12-concentration in serum and liver tissue of dairy cows as affected by cobalt intake. Proc Soc Nutr Physiol 11: 59

Literatur Stemme K, Gädeken D, Meyer U, Daenicke R, Flachowsky G, Scholz H (2001) Investigations on vitamin B12 concentration in the blood serum of dairy cows as related to cobalt concentration in the ration. Proc Soc Nutr Physiol 10: 152

Literatur Dänicke S, Gareis M, Bauer J (2001) Orientation values for critical concentrations of deoxynivalenol and zearalenone in diets for pigs, ruminants and gallinaceous poultry. Proc Soc Nutr Physiol 10:171-174

Literatur Schlemmer U, Jany KD, Rechkemmer G, Schulz E, Berk A (2001) Activity of alkaline phosphatases and phytases in the different parts of the gut of pigs. Proc Soc Nutr Physiol 10: 28

Literatur Erhard MH, Keller S, Halle I, Flachowsky G, Stangassinger M (2001) Einfluss von Vitamin-E und verschiedenen Futterzusatzstoffen auf den Gehalt an spezifischen Dotterantikörpern beim Haushuhn. Proc Soc Nutr Physiol 10: 149