Literaturrecherche

Literatur Giebel A (2002) Implications of changing general market conditions on product quality and quality assurance in the German pork production. Landbauforsch Völkenrode SH 225:13-18

Literatur Horst S (2002) Risk management strategies in relaqtion to food safety : who benefits and who pays? Landbauforsch Völkenrode SH 225:19-22

Literatur Köfer J (2002) Control strategies in the production of pork in Styria. Landbauforsch Völkenrode SH 225:23-27

Literatur Kyriakis SC, Alexopoulos C, Kritas SK (2002) On-farm veterinary management for the production of certifies pig meat. Landbauforsch Völkenrode SH 225:29-37

Literatur Schweer H (2002) Meat production and distribution : criteria for the future. Landbauforsch Völkenrode SH 225:39-43

Literatur Soerensen PE (2002) The strategy of the Danish pig meat sector. Landbauforsch Völkenrode SH 225:45-54

Literatur Poncelet D, Teunou E, Desrumaux A, DellaValle D (2002) Emulsification and microencapsulation : State of art. Landbauforsch Völkenrode SH 241:27-31

Literatur Korakianiti ES, Rekkas DM (2002) Optimization of the pelletization processes : a review. Landbauforsch Völkenrode SH 241:33-37

Literatur Eichler K (2002) Fluid bed filmcoating. Landbauforsch Völkenrode SH 241:39-40

Literatur Kuncová G, Hetflejs J, Szilva J, Sabata S (2002) Immobilization of biomaterials into organic-inorganic matices. Landbauforsch Völkenrode SH 241:41-46