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Will genetic selection be a tool to decrease foot pad dermatitis in broilers?
Does variation in incubation temperate increase broiler chicken performance?
Influence of scaled savory (Satureja hortensis) content in broiler diets, starting at different ages
Effects of environmental enrichment on the prevalance and severity of tibial dyschondroplasia in different strains of male turkeys
Hyperplasia in interrenal cells of adrenal glands after forced training of turkeys
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