Literaturrecherche

Literatur Stemme K, Gädeken D, Meyer U, Daenicke R, Flachowsky G, Scholz H (2001) Investigations on vitamin B12 concentration in the blood serum of dairy cows as related to cobalt concentration in the ration. Proc Soc Nutr Physiol 10: 152

Literatur Dänicke S, Gareis M, Bauer J (2001) Orientation values for critical concentrations of deoxynivalenol and zearalenone in diets for pigs, ruminants and gallinaceous poultry. Proc Soc Nutr Physiol 10:171-174

Literatur Meyer U, Gädeken D, Spolders M, Flachowsky G (2001) Physical structure value systems in dairy cattle feeding. Proc Soc Nutr Physiol 10: 141

Literatur Höner K, Meyer U, Hailu Y, Spolders M, Lebzien P (2001) Influence of the sampling-technique of the rumen fluid on measured pH-values in cows. Proc Soc Nutr Physiol 10: 129

Literatur Reuter T, Aulrich K, Berk A, Flachowsky G (2001) Nutritional evaluation of Bt-maize in pigs. Proc Soc Nutr Physiol 10: 111

Literatur Halle I, Schippel K (2001) Influence of dietary fish oil or linseed oil on fatty acids composition of egg yolk, yolk sac and chicken brain in broiler breeder hens. Proc Soc Nutr Physiol 10: 102

Literatur Berk A, Schulz E (2001) Body composition of pigs depending on lysine supply. Proc Soc Nutr Physiol 10: 73

Literatur Ettle T, Lebzien P, Schwarz FJ (2001) Effect of harvest date and variety on rumen degradability of ensiled grain maize fed to dairy cows. Proc Soc Nutr Physiol 10: 44

Literatur Matthé A, Lebzien P, Flachowsky G (2001) Influence of different adaptation times to starch-rich diets on ruminal digestibility of nutrients and rumen fermentation in dairy cows. Proc Soc Nutr Physiol 10: 30

Literatur Spolders M, Meyer U, Gädeken D, Stemme K, Flachowsky G (2001) Evaluation of the physical structure value of different rations for dairy cattle applying measurements on ruminating activity. Proc Soc Nutr Physiol 10: 41