Literaturrecherche

Literatur Wroblewitz S, Hüther L, Manderscheid R, Weigel H-J, Wätzig H, Dänicke S (2013) The effect of free air carbon dioxide enrichment and nitrogen fertilisation on the chemical composition and nutritional value of wheat and barley grain. Arch Anim Nutr 67(4):263-278, doi:10.1080/1745039X.2013.821781