Literaturrecherche

Literatur Böhme H, Rudloff E, Schöne F, Schumann W, Hüther L, Flachowsky G (2007) Nutritional assessment of genetically modified rapeseed synthesizing high amounts of mid-chain fatty acids including production responses of growing-finishing pigs. Arch Anim Nutr 61(4):308-316, DOI:10.1080/17450390701432704

Literatur Döll S, Goyarts T, Tiemann U, Dänicke S (2007) Practically relevant concentrations of deoxynivalenol in diets for growing-finishing pigs offered as mash or pellets. Arch Anim Nutr 61(4):247-265, DOI:10.1080/17450390701431698

Literatur Dänicke S, Goyarts T, Valenta H (2007) On the specific and unspecific effects of a polymeric glucomannan mycotoxin adsorbent on piglets when fed with uncontaminated or with Fusarium toxins contaminated diets. Arch Anim Nutr 61(4):266-275, DOI:10.1080/17450390701431854

Literatur Schumann B, Dänicke S, Meyer U, Ueberschär K-H, Breves G (2007) Effects of different levels of ergot in concentrates on the growing and slaughtering performance of bulls and on carry-over into edible tissue. Arch Anim Nutr 61(5):357-370