Thünen: Literaturrecherche

Biochemistry in forage conservation

Literatur Henderson AR (1991) Biochemistry in forage conservation. Landbauforsch Völkenrode SH 123:37-47

Management of silage effluent

Literatur Offer NW, Chamberlain DG, Kelly M (1991) Management of silage effluent. Landbauforsch Völkenrode SH 123:129-139

The fermentation quality of silage influenced by different additives

Literatur Nordang L (1991) The fermentation quality of silage influenced by different additives. Landbauforsch Völkenrode SH 123:330-333

The effect of sugars released by enzymolysis on the fermentation of low dry matter grass

Literatur Henderson AR, Morgan CA, McGinn R, Kerr WD (1991) The effect of sugars released by enzymolysis on the fermentation of low dry matter grass. Landbauforsch Völkenrode SH 123:301-303

Hygienic problems in conserved forage

Literatur Lindgren S (1991) Hygienic problems in conserved forage. Landbauforsch Völkenrode SH 123:177-190

Digestibility and voluntary intake of conserved forage

Literatur Dulphy JP, Demarquilly C (1991) Digestibility and voluntary intake of conserved forage. Landbauforsch Völkenrode SH 123:140-160

The dry matter intake and liveweight gains of beef steers fed big bale silage ensiled with add-saFe silage additive or left untreated

Literatur Weddell JR (1991) The dry matter intake and liveweight gains of beef steers fed big bale silage ensiled with add-saFe silage additive or left untreated. Landbauforsch Völkenrode SH 123:420-424

A system for silage evaluation

Literatur Hellämäki M, Moisio T (1991) A system for silage evaluation. Landbauforsch Völkenrode SH 123:435-437

Fundamental data and model for prediction of the course of the drying process in wilted crop production for silage and hay

Literatur Rübensam A, Thimm H (1991) Fundamental data and model for prediction of the course of the drying process in wilted crop production for silage and hay. Landbauforsch Völkenrode SH 123:459-462

Acetate silages : Microbiology and chemistry

Literatur Rooke JA (1991) Acetate silages : Microbiology and chemistry. Landbauforsch Völkenrode SH 123:309-312

Literaturrecherche

Biochemistry in forage conservation

Management of silage effluent

The fermentation quality of silage influenced by different additives

The effect of sugars released by enzymolysis on the fermentation of low dry matter grass

Hygienic problems in conserved forage

Digestibility and voluntary intake of conserved forage

The dry matter intake and liveweight gains of beef steers fed big bale silage ensiled with add-saFe silage additive or left untreated

A system for silage evaluation

Fundamental data and model for prediction of the course of the drying process in wilted crop production for silage and hay

Acetate silages : Microbiology and chemistry

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Johann Heinrich von Thünen-Institut

Bundesforschungsinstitut für Ländliche Räume, Wald und Fischerei

Biochemistry in forage conservation

Management of silage effluent

The fermentation quality of silage influenced by different additives

The effect of sugars released by enzymolysis on the fermentation of low dry matter grass

Hygienic problems in conserved forage

Digestibility and voluntary intake of conserved forage

The dry matter intake and liveweight gains of beef steers fed big bale silage ensiled with add-saFe silage additive or left untreated

A system for silage evaluation

Fundamental data and model for prediction of the course of the drying process in wilted crop production for silage and hay

Acetate silages : Microbiology and chemistry

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Herausgeber

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