Comparative evaluation of the protein values of soybean and rapeseed meals by in vivo, in situ and laboratory methods
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Südekum KH, Nibbe D, Lebzien P, Steingaß H, Spiekers H (2003) Comparative evaluation of the protein values of soybean and rapeseed meals by in vivo, in situ and laboratory methods. In: Soerensen H, Soerensen JC, Soerensen S, Bellostas Muguerza N, Bjergegaard C, Rakow G (eds) Proceedings of the 11th International Rapeseed Congress Towards enhanced value of cruciferous oilseed crops by optimal production and use of the high quality seed components : Copenhagen, Denmark, 6.-10. July 2003 ; vol. 4. Frederiksberg: Royal Veterinary and Agricultural University, pp 1241-1243
The use of sulphur to enhance natural disease resistance in oilseed rape
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Sutherland KG, Walker KC, Booth EJ, Bloem EM, Haneklaus S, Schnug E (2003) The use of sulphur to enhance natural disease resistance in oilseed rape. In: Soerensen H, Soerensen JC, Soerensen S, Bellostas Muguerza N, Bjergegaard C, Rakow G (eds) Proceedings of the 11th International Rapeseed Congress Towards enhanced value of cruciferous oilseed crops by optimal production and use of the high quality seed components : Copenhagen, Denmark, 6.-10. July 2003 ; vol. 4. Frederiksberg: Royal Veterinary and Agricultural University, p AO96
The competitiveness of oilseed rape production in light of an agricultural policy for an "old/new" Europe
Literatur
Pleßmann F (2003) The competitiveness of oilseed rape production in light of an agricultural policy for an old/new Europe. In: Soerensen H, Soerensen JC, Soerensen S, Bellostas Muguerza N, Bjergegaard C, Rakow G (eds) Proceedings of the 11th International Rapeseed Congress Towards enhanced value of cruciferous oilseed crops by optimal production and use of the high quality seed components : Copenhagen, Denmark, 6.-10. July 2003 ; vol. 4. Frederiksberg: Royal Veterinary and Agricultural University, p EO2
