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Zeitschrift: Archives of animal nutrition
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Studies on the mode of action of non-starch-polysaccharides (NSP) degrading enzymes in-vitro : 2. communication, Effects on nutrient release and hydration properties
Genetically modified feeds in animal nutrition : 1st communication, Bacillus thuringiensis (Bt) corn in poultry, pig and ruminant nutrition
Endogenous N-losses in piglets estimated by a [15N]-isotope dilution technique: effect of xylanase addition to a wheat and rye based diet
Research note : effect of duration of the collection period on the estimated digestibility in dairy cows
Effect of harvest date and variety on ruminal degradability of ensiled maize grains in dairy cows
Influence of high vitamin E dosages on retinol and carotinoid concentration in body tissues and eggs of laying hens
Excretion kinetics and metabolism of zearalenone in broilers in dependence on a detoxifying agent
Endogenous N-losses in broilers estimated by A [15N]-isotope dilution technique : effect of dietary fat type and xylanase addition
Development of an in-vitro incubation technique for the estimation of the utilizable crude protein (uCP) in feeds for cattle
Vitamin E hypervitaminosis in laying hens
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