Literaturrecherche

Literatur Dänicke S, Breves G, Ueberschär K-H, Valenta H (2005) In vitro study on the transfer of the Fusarium toxins deoxynivalenol (DON), zearalenone (ZON), alpha-zearalenol (alpha-ZOL) and beta-zearalenol (beta-ZOL) across ruminal epithelium of sheep. Proc Soc Nutr Physiol 14: 97

Literatur Potthast V, Schulz E, Schenkel H (2005) Futtermittelkundliche Fragen bei der Erstellung der Positivliste. Proc Soc Nutr Physiol 14:161-163

Literatur Janßen S, Strobel E, Seeling K, Flachowsky G, Tebbe CC (2005) Group- and species-specific quantification of ruminal microorganisms using real time PCR. Proc Soc Nutr Physiol 14: 148

Literatur Erdmann K, Lebzien P, Hüther L, Flachowsky G, Möckel P, Jahreis G (2005) Influence of polyunsaturated fatty acids (PUFA) and the rumen-milieu on ruminal production of transfatty acids (tFA) and conjugated linoleic acids (CLA), their flow into the duodenum and their content in the milk fat. Proc Soc Nutr Physiol 14: 109

Literatur Kriete V, Meyer U, Lebzien P, Liebert F (2004) Effect of varying ruminal N-balance on feed intake and milk yield on dairy cows. Proc Soc Nutr Physiol 13: 46

Literatur Ariyo V, Lebzien P, Ter Meulen U, Flachowsky G (2004) Comparison of grass and lucerne silages in situ degradability in the rumen of dairy cows. Proc Soc Nutr Physiol 13: 84

Literatur Flachowsky G, Lebzien P, Meyer U (2004) Zur Fütterung von Hochleistungskühen. Proc Soc Nutr Physiol 13:151-154

Literatur Kaswari T, Lebzien P (2004) Effect of the ratio ammonia to short chain fatty acids in the rumen on microbial protein synthesis in lactating dairy cows. Proc Soc Nutr Physiol 13: 45

Literatur Horstmann K, Seggewiß S, Rehage J, Meyer U, Flachowsky G, Kaske M (2004) Interindividual und intraindividual variation of feed intake in fresh cows. Proc Soc Nutr Physiol 13: 103

Literatur Seggewiß S, Horstmann K, Rehage J, Meyer U, Flachowsky G, Kaske M (2004) Milk composition in fresh cows : the influence of energy balance and week of lactation. Proc Soc Nutr Physiol 13: 104