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Herausgeber: Honig, Hans
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Development of lysine overproducing streptococcus strain and its utilisation in the conservation of forages
Microbiological methods
Chemical composition, course of fermentation, in-vivo digestibility and in-situ measurements in grass silage treated with pioneer 1188 brand silage inoculant and a control
Forage conservation towards 2000
Revival ability of freeze-dried lactic acid bacteria after storage in concentrated salt solutions of aliphatic fatty acids
Rate and extent of top spoilage losses of alfalfa silage stored in horizontal silos
Efficacy of bacterial inoculants for lucerne silage
The effect of maxgrass silage additive on level of concentrate supplementation on intake and performance of finishing beef cattle
Quality of grass silage depending on epiphytic lactic acid bacteria
Ensiling and feeding whole-crop fodder beet
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