Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view
Literatur
Flachowsky G (2006) Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view. Book of Abstracts Ann Meet EAAP 12: 100
Feeding of genetically modifies (Bt) maize to laying hens over four generations
Literatur
Halle I, Flachowsky G (2006) Feeding of genetically modifies (Bt) maize to laying hens over four generations. Book of Abstracts Ann Meet EAAP 12: 146
Studies on Rare Earth Elements (REE) in animal nutrition
Literatur
Böhme H, Förster D, Halle I, Meyer U, Flachowsky G (2006) Studies on Rare Earth Elements (REE) in animal nutrition. Book of Abstracts Ann Meet EAAP 12: 125
Effects of Iodine supplementation on Iodine cencentration in blood and milk of dairy cows
Literatur
Flachowsky G, Schöne F, Leiterer M, Bemmann D, Lebzien P (2006) Effects of Iodine supplementation on Iodine cencentration in blood and milk of dairy cows. Book of Abstracts Ann Meet EAAP 12: 295
Influence of linseed oil and diet composition on conjugated linolic acids (CLA) in duodenal flow and milk fat of cows
Literatur
Flachowsky G, Erdmann K, Jahreis G, Lebzien P (2006) Influence of linseed oil and diet composition on conjugated linolic acids (CLA) in duodenal flow and milk fat of cows. Book of Abstracts Ann Meet EAAP 12: 305
Cross-sucking behaviour and blood glucose levels in group housed Holstein Friesian calves
Literatur
Flömer M, Ude G, Moors E, Georg H, Bockisch F-J, Gauly M (2006) Cross-sucking behaviour and blood glucose levels in group housed Holstein Friesian calves. Book of Abstracts Ann Meet EAAP 12: 327
Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps
Literatur
Böhm H, Krause T, Haase T, Haase NU, Loges R, Heß J (2006) Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps. In: Haase NU, Haverkort AJ (eds) Potato developments in a changing Europe. Wageningen: Wageningen Academic Publ, pp 86-97
Growth and product quality of different pig breeds fattened according to the regulations of organic farming
Literatur
Küster S, Baulain U, Henning M, Brandt H (2006) Growth and product quality of different pig breeds fattened according to the regulations of organic farming. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 276
Comparison of carcass quality in different German sheep breeds
Literatur
Baulain U, Brade W, Schoen A, Korn S von (2006) Comparison of carcass quality in different German sheep breeds. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 247
Assessment of body composition in growing cattle by chemical analysis and Magnetic Resonance Imaging
Literatur
Baulain U, Meyer U, Brauer S, Janssen H (2006) Assessment of body composition in growing cattle by chemical analysis and Magnetic Resonance Imaging. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 372
