Literaturrecherche

Literatur Böhme H, Broll H, Hommel B, Hüther L, Flachowsky G (2005) Assessment of genetically modified prebiotic potato tubers concerning the nutritive value and the fate of DNA. In: Schubert R, Flachowsky G, Jahreis G, Bitsch R (eds) Vitamine und Zusatzstoffe in der Ernährung von Mensch und Tier : 10. Symposium 28. und 29. September 2005 Jena/Thüringen. Braunschweig: FAL, pp 381-384

Literatur Weißmann F, Biedermann G, Klitzing A (2005) Performance, carcass and meat quality of different pig genotypes in an extensive outdoor fattening system on grass clover in organic farming. Landbauforsch Völkenrode SH 281:19-24

Literatur Wickenhäuser P, Bloem EM, Haneklaus S, Schnug E (2005) Ecological significance of H2S emissions by plants - a literature review. Landbauforsch Völkenrode SH 283:157-161

Literatur Schnug E, Ji L, Zhou J (2005) Aspects of sulfur nutrition of plants : evaluation of China's current, future and available resources to correct plant nutrient sulfur deficiencies - report of the first Sino-German Sulfur Workshop. Landbauforsch Völkenrode SH 283:1-4

Literatur Schnug E, Haneklaus S (2005) The role of sulfur in sustainable agriculture. Landbauforsch Völkenrode SH 283:131-135

Literatur Salac I, Haneklaus S, Bloem EM, Booth EJ, Sutherland KG, Walker KC, Schnug E (2005) Sulfur nutrition and its significance for crop resistance - a case study from Scotland. Landbauforsch Völkenrode SH 283:111-119

Literatur Paulsen HM (2005) Sulfur in organic farming. Landbauforsch Völkenrode SH 283:105-110

Literatur Haneklaus S, Brauer A, Bloem EM, Schnug E (2005) Relationship between sulfur deficiency in oilseed rape (Brassica napus L.) and its attractiveness for honeybees. Landbauforsch Völkenrode SH 283:37-43

Literatur Hu Z, Haneklaus S, Cao Z, Schnug E (2005) Chemical behavior of soil sulfur in the rhizosphere and its ecological significance. Landbauforsch Völkenrode SH 283:53-59

Literatur Hagel I (2005) Sulfur and baking-quality of bread making wheat. Landbauforsch Völkenrode SH 283:23-36