Growth and product quality of different pig breeds fattened according to the regulations of organic farming
Literatur
Küster S, Baulain U, Henning M, Brandt H (2006) Growth and product quality of different pig breeds fattened according to the regulations of organic farming. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 276
Comparison of carcass quality in different German sheep breeds
Literatur
Baulain U, Brade W, Schoen A, Korn S von (2006) Comparison of carcass quality in different German sheep breeds. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 247
Assessment of body composition in growing cattle by chemical analysis and Magnetic Resonance Imaging
Literatur
Baulain U, Meyer U, Brauer S, Janssen H (2006) Assessment of body composition in growing cattle by chemical analysis and Magnetic Resonance Imaging. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 372
Influence of iodine supplementation on the iodine concentration of tissues and organs in beef cattle
Literatur
Meyer U, Weigel K, Schöne F, Baulain U, Flachowsky G (2006) Influence of iodine supplementation on the iodine concentration of tissues and organs in beef cattle. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 338
Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps
Literatur
Böhm H, Krause T, Haase T, Haase NU, Loges R, Heß J (2006) Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps. In: Haase NU, Haverkort AJ (eds) Potato developments in a changing Europe. Wageningen: Wageningen Academic Publ, pp 86-97
Resting behaviour of horses depending on the offer of exercise and climate
Literatur
Gille C, Moors E, Bockisch F-J, Kreimeier P, Gauly M (2006) Resting behaviour of horses depending on the offer of exercise and climate. Book of Abstracts Ann Meet EAAP 12: 68
Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection
Literatur
Bockisch F-J, Kreimeier P, Hoffmann G, Hohmann T, Bohnet W, Brehme U (2006) Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection. Book of Abstracts Ann Meet EAAP 12: 65
Drinking behaviour of horses depending on the type of trough, concentrate feeding and climate condition
Literatur
Niemann B, Moors E, Bockisch F-J, Kreimeier P, Gauly M (2006) Drinking behaviour of horses depending on the type of trough, concentrate feeding and climate condition. Book of Abstracts Ann Meet EAAP 12: 69
Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view
Literatur
Flachowsky G (2006) Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view. Book of Abstracts Ann Meet EAAP 12: 100
Feeding of genetically modifies (Bt) maize to laying hens over four generations
Literatur
Halle I, Flachowsky G (2006) Feeding of genetically modifies (Bt) maize to laying hens over four generations. Book of Abstracts Ann Meet EAAP 12: 146
