Comprehensive reporting of agricultural emissions
Literatur
Dämmgen U, Hutchings NJ, Webb J (2007) Comprehensive reporting of agricultural emissions. In: Monteny GJ, Hartung E (eds) Ammonia emissions in agriculture. Wageningen: Wageningen Academic Publ, pp 64-65
Measuring genetic diversity in farm animals
Literatur
Eding H, Bennewitz J (2007) Measuring genetic diversity in farm animals. In: Oldenbroek K (ed) Utilisation and conservation of farm animal genetic resources. Wageningen: Wageningen Academic Publ, pp 103-130
PM emissions in and from force-ventilated turkey and dairy cattle houses as a factor of health and environment
Literatur
Hinz T, Linke S, Karlowski J, Myczko R, Kuczynski T, Berk J (2007) PM emissions in and from force-ventilated turkey and dairy cattle houses as a factor of health and environment. In: Monteny GJ, Hartung E (eds) Ammonia emissions in agriculture. Wageningen: Wageningen Academic Publ, pp 305-306
Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection
Literatur
Bockisch F-J, Kreimeier P, Hoffmann G, Hohmann T, Bohnet W, Brehme U (2006) Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection. Book of Abstracts Ann Meet EAAP 12: 65
Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps
Literatur
Böhm H, Krause T, Haase T, Haase NU, Loges R, Heß J (2006) Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps. In: Haase NU, Haverkort AJ (eds) Potato developments in a changing Europe. Wageningen: Wageningen Academic Publ, pp 86-97
Growth and product quality of different pig breeds fattened according to the regulations of organic farming
Literatur
Küster S, Baulain U, Henning M, Brandt H (2006) Growth and product quality of different pig breeds fattened according to the regulations of organic farming. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 276
Comparison of carcass quality in different German sheep breeds
Literatur
Baulain U, Brade W, Schoen A, Korn S von (2006) Comparison of carcass quality in different German sheep breeds. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 247
Assessment of body composition in growing cattle by chemical analysis and Magnetic Resonance Imaging
Literatur
Baulain U, Meyer U, Brauer S, Janssen H (2006) Assessment of body composition in growing cattle by chemical analysis and Magnetic Resonance Imaging. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 372
Influence of iodine supplementation on the iodine concentration of tissues and organs in beef cattle
Literatur
Meyer U, Weigel K, Schöne F, Baulain U, Flachowsky G (2006) Influence of iodine supplementation on the iodine concentration of tissues and organs in beef cattle. In: Honing Y van der (ed) Book of abstracts of the 58th Annual Meeting of the European Association for Animal Production, Dublin, Ireland, August 26th - 29th, 2007. Wageningen: Wageningen Academic Publ, p 338
Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view
Literatur
Flachowsky G (2006) Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view. Book of Abstracts Ann Meet EAAP 12: 100