Influence of feeding high doses of vitamin E during the dry period on alpha-tocopherol concentrations in blood and milk and mammary gland health of dairy cows
Literatur
Lattemann D, Loose K, Meyer U, Flachowsky G (2001) Influence of feeding high doses of vitamin E during the dry period on alpha-tocopherol concentrations in blood and milk and mammary gland health of dairy cows. Proc Soc Nutr Physiol 10: 148
Physical structure value systems in dairy cattle feeding
Literatur
Meyer U, Gädeken D, Spolders M, Flachowsky G (2001) Physical structure value systems in dairy cattle feeding. Proc Soc Nutr Physiol 10: 141
Influence of the sampling-technique of the rumen fluid on measured pH-values in cows
Literatur
Höner K, Meyer U, Hailu Y, Spolders M, Lebzien P (2001) Influence of the sampling-technique of the rumen fluid on measured pH-values in cows. Proc Soc Nutr Physiol 10: 129
Nutritional evaluation of Bt-maize in pigs
Literatur
Reuter T, Aulrich K, Berk A, Flachowsky G (2001) Nutritional evaluation of Bt-maize in pigs. Proc Soc Nutr Physiol 10: 111
Influence of dietary fish oil or linseed oil on fatty acids composition of egg yolk, yolk sac and chicken brain in broiler breeder hens
Literatur
Halle I, Schippel K (2001) Influence of dietary fish oil or linseed oil on fatty acids composition of egg yolk, yolk sac and chicken brain in broiler breeder hens. Proc Soc Nutr Physiol 10: 102
Body composition of pigs depending on lysine supply
Literatur
Berk A, Schulz E (2001) Body composition of pigs depending on lysine supply. Proc Soc Nutr Physiol 10: 73
Effect of harvest date and variety on rumen degradability of ensiled grain maize fed to dairy cows
Literatur
Ettle T, Lebzien P, Schwarz FJ (2001) Effect of harvest date and variety on rumen degradability of ensiled grain maize fed to dairy cows. Proc Soc Nutr Physiol 10: 44
Influence of different adaptation times to starch-rich diets on ruminal digestibility of nutrients and rumen fermentation in dairy cows
Literatur
Matthé A, Lebzien P, Flachowsky G (2001) Influence of different adaptation times to starch-rich diets on ruminal digestibility of nutrients and rumen fermentation in dairy cows. Proc Soc Nutr Physiol 10: 30
Activity of alkaline phosphatases and phytases in the different parts of the gut of pigs
Literatur
Schlemmer U, Jany KD, Rechkemmer G, Schulz E, Berk A (2001) Activity of alkaline phosphatases and phytases in the different parts of the gut of pigs. Proc Soc Nutr Physiol 10: 28
Einfluss von Vitamin-E und verschiedenen Futterzusatzstoffen auf den Gehalt an spezifischen Dotterantikörpern beim Haushuhn
Literatur
Erhard MH, Keller S, Halle I, Flachowsky G, Stangassinger M (2001) Einfluss von Vitamin-E und verschiedenen Futterzusatzstoffen auf den Gehalt an spezifischen Dotterantikörpern beim Haushuhn. Proc Soc Nutr Physiol 10: 149