Literaturrecherche

Literatur Weigend S (2002) Molekulare Marker zur Bewertung genetischer Vielfalt bei Geflügel. Forschungsrep Verbrauchersch Ernährung Landwirtsch(2):34-37

Literatur Munack A, Krahl J (eds) (2002) Biodiesel - Potenziale, Umweltwirkungen, Praxiserfahrungen : zweite Internationale Tagung, 16./17. September 2002 in Braunschweig. Braunschweig: FAL, II, 128 p

Literatur Zhao GY, Lebzien P (2002) The estimation of utilizable amino acids (uAA) of feeds for ruminants using an in vitro incubation technique. J Anim Physiol Anim Nutr 86(7-8):246-256

Literatur Danikowski S, Sallmann HP, Halle I, Flachowsky G (2002) Influence of high levels of Vitamin E on semen parameters of cocks. J Anim Physiol Anim Nutr 86(11-12):376-382

Literatur Akbar MA, Lebzien P, Flachowsky G (2002) Measurement of yield and in situ dry matter degradability of maize varieties harvested at two stages of maturity in sheep. Anim Feed Sci Technol 100(1-2):53-70

Literatur Kostka-Rick R, Bender J, Weigel H-J, Gründel L (2002) Sichtbare Ozonschäden bei Gemüsepflanzen. Mainz: Landesanstalt für Pflanzenbau und Pflanzenschutz, 53 p, SchrR Landesanst Pflanzenbau Pflanzenschutz Mainz 2002/12

Literatur Hillel J, Groenen MAM, Tixier-Boichard M, Korol AB, Burke T, Ben-Ari G, Kirzner VM, Feldman MW, Crooijmans RPMA, Elo K, Freidlin PJ, Mäki-Tanila A, Oortwijn M, Thomson P, Twito T, Vignal A, Wimmers K, Lavi U, Weigend S (2002) Genetic diversity of chickens. In: 11th European Poultry Conference : September 6-10 2002, Bremen, Germany ; all abstracts, full-paper abstracts. p 11

Literatur Sparovek G, Ranieri SBL, Gassner A, Maria ICD, Schnug E, Santos RFD, Joubert A (2002) A conceptual framework for the definition of the optimal width of riparian forests. Agric Ecosyst Environ 90(2):169-175

Literatur Norman AL, Giesemann A, Krouse HR, Jäger H-J (2002) Sulphur isotope fractionation during sulphur mineralization : results of an incubation-extraction experiment with a Black Forest soil. Soil Biol Biochem 34(10):1425-1438

Literatur Flachowsky G, Engelmann D, Sünder A, Halle I, Sallmann HP (2002) Eggs and poultry meat as tocopherol sources in dependence on tocopherol supplementation of poultry diets. Food Res Int 35(2-3):239-243