Literaturrecherche

Literatur Riehle P, Rusche N, Saake B, Rohn S (2014) Influence of the leaf content and herbal particle size on the presence and extractability of quantitated phenolic compounds in Cistus incanus herbal teas. J Agric Food Chem 62:10978-10988

Literatur Wroblewitz S, Hüther L, Manderscheid R, Weigel H-J, Wätzig H, Dänicke S (2014) Effect of rising atmospheric carbon dioxide concentration on the protein composition of cereal grain. J Agric Food Chem 62(28):6616-6625, doi:10.1021/jf501958a