Forage legumes : productivity and composition
Literatur
Halling MA, Hopkins A, Nissinen O, Paul C, Tuori M, Sölter U (2002) Forage legumes : productivity and composition. Landbauforsch Völkenrode SH 234:5-15
Assessment of nitrate leaching from beneath forage legumes
Literatur
Scholefield D, Halling MA, Tuori M, Isolahti M, Sölter U, Stone AC (2002) Assessment of nitrate leaching from beneath forage legumes. Landbauforsch Völkenrode SH 234:17-25
PVA-gel entrapped specific microorganisms enhancing the removal of VOCs in waste air and biofiltration systems
Literatur
Massart B, Nicolay X, Van Aelst S, Simon JP (2002) PVA-gel entrapped specific microorganisms enhancing the removal of VOCs in waste air and biofiltration systems. Landbauforsch Völkenrode SH 241:135-139
The importance of quality assurance and food safety in modern food production systems
Literatur
Blaha T (2002) The importance of quality assurance and food safety in modern food production systems. Landbauforsch Völkenrode SH 225:1-5
Food safety and quality assurance : insights from the UK beef industry
Literatur
Fearne A (2002) Food safety and quality assurance : insights from the UK beef industry. Landbauforsch Völkenrode SH 225:7-12
Cell immobilisation by electrostatic droplet generation
Literatur
Nedovic V, Obradovic B, Poncelet D, Goosen MFA, Lescocek-Cucalovic I, Bugarski B (2002) Cell immobilisation by electrostatic droplet generation. Landbauforsch Völkenrode SH 241:11-17
Use of vibration technology dor jet break-up for encapsulation of cells, microbes and liquids in monodisperse microcapsules
Literatur
Heinzen C, Marison I, Berger A, Stockar U von (2002) Use of vibration technology dor jet break-up for encapsulation of cells, microbes and liquids in monodisperse microcapsules. Landbauforsch Völkenrode SH 241:19-25
Beads from natural hydrogels as encapsulation matrices for cofactor-dependent enzymes in organic solvents
Literatur
Ansorge-Schumacher MB, Pleß G, Metrangolo D, Hartmeier W (2002) Beads from natural hydrogels as encapsulation matrices for cofactor-dependent enzymes in organic solvents. Landbauforsch Völkenrode SH 241:99-102
Encapsulation of very soft cross-linked enzyme aggragates CLEAs) in very rigid LentiKats (TM)
Literatur
Wilson L, Illanes A, Abián O, Fernandez-Lafuente R, Guisán JM (2002) Encapsulation of very soft cross-linked enzyme aggragates CLEAs) in very rigid LentiKats (TM). Landbauforsch Völkenrode SH 241:121-125
Milch : vom Naturerzeugnis zum Designerprodukt
Literatur
Jahreis G, Kraft J, Möckel O (2002) Milch : vom Naturerzeugnis zum Designerprodukt. Landbauforsch Völkenrode SH 242:13-23
