Literaturrecherche

Literatur Witten S, Aulrich K (2014) Investigations on the contents of crude protein and essential amino acids in various organically produced pea cultivars (Pisum sativum). Proc Soc Nutr Physiol 23:101

Literatur Krome C, Jauncey K, Focken U (2013) Comparison of photometric methods for determination of phytate in Jatropha carcass kernel meal (JKM). Proc Soc Nutr Physiol 22:62

Literatur Nguyen NT, Focken U (2012) Earthworms as a potential source of animal protein for aquafeeds for common carp. Proc Soc Nutr Physiol(21):167

Literatur Dämmgen U, Haenel H-D (2008) Emissions of greenhouse gases and gaseous air pollutants : a challenge for animal nutrition. Proc Soc Nutr Physiol 17:163-167

Literatur Pieper R, Haneklaus S, Berk A, Souffrant WB (2007) Effect of nasturtium (Tropaeolum majus) on feed intake, growth performance and intestinal microbiota in weaning piglets. Proc Soc Nutr Physiol 16: 99

Literatur Halle I, Bauermann U, Thomann R (2007) Effects of blackcurrant (Ribes nigrum L.) and blueberry (Vaccinium angustifolium on growth and carcass composition of broiler chickens. Proc Soc Nutr Physiol 16: 95

Literatur Böhm H, Aulrich K, Berk A (2007) Amino acid composition in organically grown grain legumes and cereals. Proc Soc Nutr Physiol 16: 88

Literatur Strobel E, Neumann D, Boguhn J, Helm A, Dänicke S, Meyer U, Tebbe CC (2007) Impact of Fusarium-contaminated triticale in total mixed rations for dairy cows on the microbial communities from rumen in vitro (RUSITEC). Proc Soc Nutr Physiol 16: 80

Literatur Brömmel C, Meyer U, Wähner M, Flachowsky G (2007) Effect of conjugated linoleic acid (CLA) supplementation on milk yield and composition of dairy cows. Proc Soc Nutr Physiol 16: 48

Literatur Franke K, Berk A, Flachowsky G, Leiterer M, Schöne F (2007) Iodine status of growing pigs in a dose-response experiment. Proc Soc Nutr Physiol 16: 43