Literaturrecherche

Literatur Vorlop K-D, Prüße U, Willke T (2007) Biokraftstoffe - technologische Perspektiven. Agrarspectrum SchrR 40:175-187

Literatur Böhm H (2007) Content of minerals in organically grown grain legumes and cereals. Proc Soc Nutr Physiol 16: 89

Literatur Aulrich K, Böhm H (2007) Evaluation of feed quality of organically grown feedstuffs by near infrared reflectance spectroscopy (NIRS). Proc Soc Nutr Physiol 16: 87

Literatur Pahlow G (2006) Gärungsbiologische Grundlagen und biochemische Prozesse der Silagebereitung. In: Bundesarbeitskreis Futterkonservierung (ed) Praxishandbuch Futterkonservierung : Silagebereitung, Siliermittel, Dosiergeräte, Silofolien. 7., überarb. Aufl. Frankfurt a M: DLG-Verl, pp 11-20

Literatur Halle I, Thomann R, Bauermann U (2006) Influence of a staggered savoury content in broiler diets with an age-staggered initiation of feeding. Proc Soc Nutr Physiol 15: 71

Literatur Böhme H, Rudloff E, Schöne F, Hüther L, Flachowsky G (2006) Nutritional assessment of genetically modified (GM) rapeseed with a changed fatty acid profile. Proc Soc Nutr Physiol 15: 97

Literatur Aulrich K, Halle I, Spolders M, Flachowsky G (2006) Investigations on DNA transfer after long-term feeding of Bt corn to breeder quails. Proc Soc Nutr Physiol 15: 100

Literatur Goyarts T, Dänicke S (2006) Effect of the Fusarium toxin deoxynivalenol (DON) on in vivo protein synthesis in pigs. Proc Soc Nutr Physiol 15: 104

Literatur Mainka S, Dänicke S, Böhme H, Ueberschär K-H (2006) Effects of feeding ergot from two different sources on the growth performance of piglets. Proc Soc Nutr Physiol 15: 140

Literatur Hübner S, Dänicke S, Ueberschär K-H, Flachowsky G (2006) Effects of ergot alkaloids on the liver health and performance of piglets. Proc Soc Nutr Physiol 15: 141