Literatur
Thomas D, Schütze B, Heinze WM, Steinmetz Z (2020) Sample preparation techniques for the analysis of microplastics in soil - a review. Sustainability 12(21):9074, DOI:10.3390/su12219074
Literatur
Reetsch A, Schwärzel K, Dornack C, Stephene S, Feger KH (2020) Optimising nutrient cycles to improve food security in smallholder farming families - A case study from banana-coffee-based farming in the Kagera region, NW Tanzania. Sustainability 12(21):9105, DOI:10.3390/su12219105
Approaches to reduce food losses in German fruit and vegetable production
Literatur
Ludwig-Ohm S, Dirksmeyer W, Klockgether K (2019) Approaches to reduce food losses in German fruit and vegetable production. Sustainability 11(23):6576, DOI:10.3390/su11236576
Literatur
Engelmann T, Fischer D, Lörchner M, Bowry J, Rohn H (2019) Doing sustainability assessment in different consumption and production contexts - Lessons from case study comparison. Sustainability 11(24):7041, DOI:10.3390/su11247041
Literatur
Spey I-K, Kupsch D, Bobo KS, Waltert M, Schwarze S (2019) The effects of road access on income generation. Evidence from an integrated conservation and development project in cameroon. Sustainability 11(12):3368, DOI:10.3390/su11123368
Literatur
Torres B, Vasco C, Günter S, Knoke T (2018) Determinants of agricultural diversification in a hotspot area: Evidence from colonist and indigenous communities in the Sumaco Biosphere Reserve, Ecuadorian Amazon. Sustainability 10:1432, DOI:10.3390/su10051432
Literatur
Ledermüller S, Lorenz M, Brunotte J, Fröba N (2018) A multi-data approach for spatial risk assessment of topsoil compaction on arable sites. Sustainability 10(8):2915, DOI:10.3390/su10082915