Perspektiven für die Landwirtschaft 2005-2025
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Futtermittelkundliche Fragen bei der Erstellung der Positivliste
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Group- and species-specific quantification of ruminal microorganisms using real time PCR
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Influence of polyunsaturated fatty acids (PUFA) and the rumen-milieu on ruminal production of transfatty acids (tFA) and conjugated linoleic acids (CLA), their flow into the duodenum and their content in the milk fat
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Effect of fusarium toxin contaminated wheat and wheat chaff on nutrient utilisation and turnover of deoxynivalenol in vitro (RUSITEC)
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Response to amino acid supplementation by laying hen
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Halle I, Dänicke S (2005) Response to amino acid supplementation by laying hen. Proc Soc Nutr Physiol 14: 31
Prediction equations for feed intake of lactating dairy cows
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Dry matter intake and growth of female Holstein calves fed varying amounts of milk replacer and weaned at different ages
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Nutritional assessment of GM-potatoes in broiler feeding
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Halle I, El Sanhoty R, Flachowsky G (2005) Nutritional assessment of GM-potatoes in broiler feeding. Proc Soc Nutr Physiol 14: 63
Influence of the time of day on several minerals in cow blood
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