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Verlag: Frankfurt a. M.; DLG-Verl.
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Empty body composition of female calves and heifers (German Holstein Breed) as a function of feeding intensity and live weight
Comparative study on body composition of growing cattle assessed by chemical analysis and by Magnetic Resonance Tomography (MRT)
Metabolic programming of calves : effects of postnatal nutrient supply on the peripheral insulin response
Variation of feed intake of dairy cows in consecutive lactations
Effect of nonstarch polysaccharides (NSP) hydrolysing enzyme supplementation on nutrient digestion in the rumen of dairy cows
Effect of different concentrations of NSP-hydrolysing enzymes on in sacco DM degradation of silages
Influence of a staggered savoury content in broiler diets with an age-staggered initiation of feeding
Nutritional assessment of genetically modified (GM) rapeseed with a changed fatty acid profile
Investigations on DNA transfer after long-term feeding of Bt corn to breeder quails
Effect of the Fusarium toxin deoxynivalenol (DON) on in vivo protein synthesis in pigs
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