Distribution of ammonia in swine houses at emission reduction
Literatur
Krause K-H, Linke S, Müller HJ, Mußlick M (2007) Distribution of ammonia in swine houses at emission reduction. In: Monteny GJ, Hartung E (eds) Ammonia emissions in agriculture. Wageningen: Wageningen Academic Publ, pp 134-135
Comprehensive reporting of agricultural emissions
Literatur
Dämmgen U, Hutchings NJ, Webb J (2007) Comprehensive reporting of agricultural emissions. In: Monteny GJ, Hartung E (eds) Ammonia emissions in agriculture. Wageningen: Wageningen Academic Publ, pp 64-65
Comparison of models used for the calculation of national ammonia emissions inventories within the EAGER workgroup
Literatur
Menzi H, Dämmgen U, Döhler H, Evert FK van, Hutchings NJ, Luesink HH, Misselbrook TH, Monteny GJ, Webb J, Reidy B (2007) Comparison of models used for the calculation of national ammonia emissions inventories within the EAGER workgroup. In: Monteny GJ (ed) Ammonia conference abstract book. Wageningen: Wageningen Academic Publ, p 138
Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection
Literatur
Bockisch F-J, Kreimeier P, Hoffmann G, Hohmann T, Bohnet W, Brehme U (2006) Building and process technique requirements in horse husbandry systems: Investigations and trends in regard to animal welfare and environment protection. Book of Abstracts Ann Meet EAAP 12: 65
Cross-sucking behaviour and blood glucose levels in group housed Holstein Friesian calves
Literatur
Flömer M, Ude G, Moors E, Georg H, Bockisch F-J, Gauly M (2006) Cross-sucking behaviour and blood glucose levels in group housed Holstein Friesian calves. Book of Abstracts Ann Meet EAAP 12: 327
Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps
Literatur
Böhm H, Krause T, Haase T, Haase NU, Loges R, Heß J (2006) Agronomic strategies for the organic cultivation of potatoes for processing into high quality French fries and potato crisps. In: Haase NU, Haverkort AJ (eds) Potato developments in a changing Europe. Wageningen: Wageningen Academic Publ, pp 86-97
Drinking behaviour of horses depending on the type of trough, concentrate feeding and climate condition
Literatur
Niemann B, Moors E, Bockisch F-J, Kreimeier P, Gauly M (2006) Drinking behaviour of horses depending on the type of trough, concentrate feeding and climate condition. Book of Abstracts Ann Meet EAAP 12: 69
Resting behaviour of horses depending on the offer of exercise and climate
Literatur
Gille C, Moors E, Bockisch F-J, Kreimeier P, Gauly M (2006) Resting behaviour of horses depending on the offer of exercise and climate. Book of Abstracts Ann Meet EAAP 12: 68
Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view
Literatur
Flachowsky G (2006) Possibilities for reduction of excretion (N, P, CH4, trace elements) from food producing animals from the European view. Book of Abstracts Ann Meet EAAP 12: 100
Feeding of genetically modifies (Bt) maize to laying hens over four generations
Literatur
Halle I, Flachowsky G (2006) Feeding of genetically modifies (Bt) maize to laying hens over four generations. Book of Abstracts Ann Meet EAAP 12: 146
