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Genetic differences in Brassica napus varieties lead to different total sulfur contents and correlating increased cysteine desulfhydrase activities, an H2S releasing enzyme

Literatur Bloem EM, Burandt P, Haneklaus S, Papenbrock J, Schmidt A, Schnug E (2000) Genetic differences in Brassica napus varieties lead to different total sulfur contents and correlating increased cysteine desulfhydrase activities, an H2S releasing enzyme. In: Joint Meeting of Working Groups I and III: Sulfur metabolism and crop resistance to pests, September 1-3, 2000, Graz, Austria : COST Action 829: Fundamental, Agronomical and Environmental Aspects of Sulfur Nutrition and Assimilation in Plants. Graz: Institute of Plant Physiology, p 11