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Herausgeber: Loughman, B. C.
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A method for investigating the influence of soil water potential on yield and water use efficiency of some spring wheat cultivars
Application of in vitro techniques for screening plant genetic variability
Genetic aspects of plant mineral nutrition
Factors affecting the nutrient efficiency of plants
Screening soybean for aluminium tolerance and adaptation to acid soils
Differences between cereal crop cultivars in root-associated nitrogen fixation, possible causes of variable yield response to seed inoculation
Biochemical techniques for genotype characterization
Genotypic variation in plant productivity and consequences for breeding of low-input cultivars
Genetical analysis of the efficiency of VA mycorrhiza with spring wheat : 1. Genotypical differences and a reciprocal cross between an efficient and non-efficient variety
Selection parameters for assessing the tolerance of wheat to high concentrations of boron
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