Literaturrecherche

Literatur Kuenz A, Eidt L, Prüße U (2023) Biotechnological production of fumaric acid by Rhizopus arrhizus - Reaching industrially relevant final titers. Fermentation 9(7):588, DOI:10.3390/fermentation9070588

Literatur Martin-Dominguez V, Cabrera PIA, Eidt L, Prüße U, Kuenz A, Ladero M, Santos VE (2022) Production of fumaric acid by Rhizopus arrhizus NRRL 1526: A simple production medium and the kinetic modelling of the bioprocess. Fermentation 8(2):64, DOI:10.3390/fermentation8020064

Literatur Krull S, Brock S, Prüße U, Kuenz A (2020) Hydrolyzed agricultural residues - Low-cost nutrient sources for l-Lactic acid production. Fermentation 6:97, DOI:10.3390/fermentation6040097

Literatur Krull S, Lünsmann M, Prüße U, Kuenz A (2020) Ustilago rabenhorstiana - An alternative natural itaconic acid producer. Fermentation 6(1):4, DOI:10.3390/fermentation6010004

Literatur Kuenz A, Jäger M, Niemi H, Kallioinen M, Mänttäri M, Prüße U (2020) Conversion of Xylose from Birch Hemicellulose Hydrolysate to 2,3-Butanediol with Bacillus vallismortis. Fermentation 6(3):86, DOI:10.3390/fermentation6030086

Literatur Brock S, Kuenz A, Prüße U (2019) Impact of hydrolysis methods on the utilization of agricultural residues as nutrient source for D-lactic acid production by sporolactobacillus inulinus. Fermentation 5(1):12, DOI:10.3390/fermentation5010012