Literaturrecherche

Literatur Tuitjer G (2021) Entrepreneurial knowledge strategies in specialty food innovations. In: Leick B, Gretzinger S, Makkonen T (eds) The rural enterprise economy. London; New York: Routledge, pp 206-218, DOI:10.4324/9781003034001-17

Literatur Margarian A (2021) The hidden strength of rural enterprises: Why peripheries can be more than a city centre’s deficient complements. In: Leick B, Gretzinger S, Makkonen T (eds) The rural enterprise economy. London; New York: Routledge, p 16

Literatur Schneider F, Eriksson M (2020) Food waste (and loss) at the retail level. In: Reynolds C, Soma T, Spring C, Lazell J (eds) Routledge handbook of food waste. London; New York: Routledge

Literatur Schroeder LA, Marquardt S, Gocht A (2018) Cap post 2013: effects of a shift from Pillar I to Pillar II : changes on land use and market effects among types of farms. Routledge Stud Agric Econ 1:199-216

Literatur Yang AL, Bellwood-Howard I, Lippe M (2018) Social-ecological systems and forest landscape restoration. In: Forest landscape restoration: integrated approaches to support effective implementation. London; New York: Routledge

Literatur Muraca B, Döring R (2017) From (strong) sustainability to degrowth : a philosophical and historical reconstruction. In: Caradonna JL (ed) Routledge handbook of the history of sustainability. London; New York: Routledge, pp 339-362

Literatur Trenkel VM, Kraak SBM, Rice JC, Rochet M-J, Smith AD (2016) Introduction to some alternative methods for providing scientific information for management. In: Edwards CT, Dankel DJ (eds) Management science in fisheries : an introduction to simulation-based methods. London; New York: Routledge

Literatur Klein P (2012) History and use of panels or other rigid supports for easel paintings : 4.2 ; wood identification and dendrochronology. In: Conservation of Easel Paintings. London; New York: Routledge, pp 51-65