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Biotechnological production of itaconic acid - things you have to know
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Screening of novel bacteria for the 2,3-butanediol production
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Process development of itaconic acid production by a natural wild type strain of Aspergillus terreus to reach industrially relevant final titer
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Biotechnological production of enantiomerically pure d-lactic acid
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Clostridium cluster I and their pathogenic members in a full-scale operating biogas plant
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Fate of the insecticidal Cry1Ab protein of GM crops in two agricultural soils as revealed by 14C-tracer studies
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Influence of the pH on the itaconic acid production with Aspergillus terreus
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