Literaturrecherche

Literatur Aulrich K, Böhme H, Daenicke R, Halle I, Flachowsky G (2000) Novel feeds : a review of experiments at our institute. In: Functional food challenges for the new millennium : 5th Karlsruhe Nutrition Congress, 22-24 October 2000. Karlsruhe: BFE, p 43

Literatur Kratz R, Flachowsky G, Schulz E (2000) Variation of fatty acids in body fats of pigs by feed components. In: Functional food challenges for the new millennium : 5th Karlsruhe Nutrition Congress, 22-24 October 2000. Karlsruhe: BFE, p 93

Literatur Flachowsky G, Engelmann D, Sünder A, Halle I, Sallmann HP (2000) Eggs and poultry meat as tocopherol sources in dependance on tocopherol supplementation of poultry diets. In: Functional food challenges for the new millennium : 5th Karlsruhe Nutrition Congress, 22-24 October 2000. Karlsruhe: BFE, p 95