Organic aquaculture: economic, market and consumer aspects
Literatur
Gambelli D, Naspetti S, Zander K, Zanoli R (2019) Organic aquaculture: economic, market and consumer aspects. In: Lembo G, Mente E (eds) Organic aquaculture : impacts and future developments. Cham ; Heidelberg ; New York: Springer, pp 41-63
Chapter 10: The utilization of bamboo
Literatur
Liese W, Welling J, Tang TKH (2015) Chapter 10: The utilization of bamboo. In: Liese W, Köhl M (eds) Bamboo : the plant and its uses. Cham ; Heidelberg ; New York: Springer, pp 299-346
Properties of the bamboo culm
Literatur
Liese W, Tang TKH (2015) Properties of the bamboo culm. In: Liese W, Köhl M (eds) Bamboo : the plant and its uses. Cham ; Heidelberg ; New York: Springer, pp 227-256, DOI:10.1007/978-3-319-14133-6_8
Preservation and drying of bamboo
Literatur
Liese W, Tang TKH (2015) Preservation and drying of bamboo. In: Liese W, Köhl M (eds) Bamboo : the plant and its uses. Cham ; Heidelberg ; New York: Springer, pp 257-297, DOI:10.1007/978-3-319-14133-6_9
