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Zeitschrift: Food and chemical toxicology
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Influence of diets with cereal grains contaminated by graded levels of two Fusarium toxins on selected enzymatic and histological parameters of liver in gilts
Effects of the Fusarium toxin deoxynivalenol from naturally contaminated wheat given subchronically or as one single dose on the in vivo protein synthesis or peripheral blood lymphocytes and plasma proteins in the pigs
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