Literaturrecherche

Literatur Deblitz C, Wildegger B (2014) Is free trade a threat for EU-beef production? : a study analyses competitiveness in case of a tariff liberalisation between EU and US. Fleischwirtsch Int 94(3):28-32

Literatur Oppermann R, Rahmann G, Schumacher U (2010) Tiergesundheitspläne im ökologischen Landbau : Erfahrungen mit betriebsindividuellen Konzepten zur Verbesserung der Tiergesundheit. Fleischwirtsch Int 90(5):92-97

Literatur Deblitz C (2010) Where beef is produced at lowest costs : the current beef report analyses costs of beef production in different regions of the world. Fleischwirtsch Int 25(3):12-15

Literatur Rahmann G (2010) Animal health plans in Organic Farming. Fleischwirtsch Int 90(5):92-97

Literatur Wu J, Köhler P (2000) Estimation of fatty acid profiles in musculus longissimus dorsi of sheep. Fleischwirtsch Int(3):49-51

Literatur Probst F-W (1997) The world market for slaughter animals and meat. Fleischwirtsch Int 2(1):8-13

Literatur Frenz K (1997) World market for poultry meat. Fleischwirtsch Int 2(2):8, 11, 12